fridge cake (makes 20 - 30 squares, depending on thickness)
For any cake-and-candy day in primary school or for any of our birthday parties, my mom always made these! They are so easy and kids will love them :)
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ingredients:
2 eggs 500g icing sugar 4 level Tbsp cocoa powder 1 Tbsp vanilla essence 250g margarine, melted 1 packet Marie biscuits, crushed |
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method:
Cream eggs, icing sugar and cocoa together
Add melted butter and vanilla essence
Add crushed Marie biscuits and mix in with a wooden spoon
Place in a greased flat dish and put in the fridge to set
Once the mixture has semi set, cut the sizes of the blocks that you want
Cream eggs, icing sugar and cocoa together
Add melted butter and vanilla essence
Add crushed Marie biscuits and mix in with a wooden spoon
Place in a greased flat dish and put in the fridge to set
Once the mixture has semi set, cut the sizes of the blocks that you want
tips...
* Put the Marie biscuits in a ziplock bag and roll a rolling pin over to crush them - saves on the mess
