sweetcorn fritters (makes +-15 medium)
Something I have grown up with, a braai is not complete without these!
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Ingredients:
1 tin creamy sweetcorn 1 egg, beaten 1 cup flour 1/2 tsp salt 2 tsp baking powder |
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Method:
Place sweetcorn in a bowl and stir in beaten egg
Add flour, salt and baking powder and mix
In a pot of heated oil/deep fryer, drop in spoonful's of mixture
Tap on the edge of the ball with a spatula, if it is cooked it will flip over
Take out when the whole ball is golden brown
Allow to drain on kitchen towel to remove any excess oil
Serve immediately
Place sweetcorn in a bowl and stir in beaten egg
Add flour, salt and baking powder and mix
In a pot of heated oil/deep fryer, drop in spoonful's of mixture
Tap on the edge of the ball with a spatula, if it is cooked it will flip over
Take out when the whole ball is golden brown
Allow to drain on kitchen towel to remove any excess oil
Serve immediately
tips...
* No need for a mixer, a wooden spoon is perfect to use
