Cauliflower salad
A delicious raw salad that can accompany many dishes
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Ingredients:
1 small cauliflower, thinly sliced (raw) 1 red onion, thinly sliced (raw) Dressing: 1 clove of garlic, crushed 180ml sultanas 45ml capers 15ml caraway seeds 45ml oregano 180ml olive oil 180ml white wine vinegar 2 tsp brown sugar salt and pepper to taste |
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Method:
Arrange cauliflower and onion on a flat dish
Squash garlic, capers and sultanas using a pestle and mortar
Combine remainder of ingredients and combine with above paste
Pour over cauliflower and onions
Toss every now and then to ensure all cauliflower is coated
Arrange cauliflower and onion on a flat dish
Squash garlic, capers and sultanas using a pestle and mortar
Combine remainder of ingredients and combine with above paste
Pour over cauliflower and onions
Toss every now and then to ensure all cauliflower is coated
tips
* Dish needs to be flat so that the cauliflower can marinade
* Can replace caraway seeds with cumin
* Flavour is enhanced if done the night before
* Can replace caraway seeds with cumin
* Flavour is enhanced if done the night before
